Catering Menu

Liliana's is proud to present this menu for your special occasion. Liliana's food is all cooked on our premises fresh from scratch. We would not offer anything but the best for our patrons. Ordering food for your occasion can be tricky at times so we offer you the following guidelines.

Cocktail Parties
A good variety of 6-8 hors d'ouevres are recommended with an average of 10-12 pieces per guest.

Buffet
If one or two entrees are being served you should plan for 8 ounces of food per guest. If two, three or more are being offered, you should plan for 6 ounces per person. Pasta and Side Dishes generally run 4 ounces per person if they are being accompanied by an entree. Pasta served as entrees should be based on an 8 ounce portion per person.

Appetizers / Hors D'Ouevres (minimum of 2 dozen)

Stuffed Mushrooms
Stuffed Artichoke Hearts
Clams Casino
Chicken Kabobs
Beef Kabobs
Fried Mozzarella
Scallops and Bacon
Chicken Wings (BBQ or Buffalo)
Bruschetta
Proscuitto & Melon
Asparagus & Roast Beef
Mini Beef Wellingtons
Marinated Grilled Shrimp
Fresh Mozzarella Wrapped ( with proscuitto and roasted red peppers)
Crudite
Seasonal vegetables arranged around the dressing of your choice.
Cheese, Fruit and Cracker
Assorted cheeses, fresh seasonal fruit and 2 varieties of crackers.
Deli Platter
Assorted meats and cheese including lettuce, tomato, olives and pepperoncini.
Italian Deli Platter
Proscuitto, capocollo, mortadella, genoa salami, abbruzzese sausage, provolone and mozzarella cheese.
Italian Tuna Salad
Chicken Salad
Liliana's Pasta Salad
Tortellini Salad
Potato Salad (Mayo)
Tomato & Cucumber Salad
Caprese Salad
Fresh mozzarella with tomato and basil.
Garden Salad
Spinach Salad
Caesar Salad
-With chicken.
-With Shrimp.
Traditional Italian Antipasto

Calzones (Loafs)

Meatball & Cheese
Eggplant Parm.
Chicken Parm.
Italian Grinder
Spinach & Cheese

Finger Sandwiches

Minimum order of 24.
Chicken Salad
Ham & Cheese
Italian Grinder
Tuna Salad
Italian Tuna
Proscuitto & Fresh Mozzarella

Entrees

Chicken Marsala
Chicken Parmigiana
Chicken Francese
Chicken Liliana
Roasted pepper, artichoke hearts and mushrooms in a white wine sauce.
Balsamic Chicken
Chicken Piccata
Baked Half Chicken
Veal Marsala
Veal Parmigiana
Veal & Mushroom
Veal Piccata
Veal Saltimbocca
Beef Tenderloin
With béarnaise.
Boneless Ham
Roasted Turkey Breast
Chicken & Broccoli
Sausage & Peppers
Meatballs
Meatball & Peppers
Eggplant Parmigiana
Stuffed Eggplant
With ricotta cheese.
Sausage & Rabe
Sole Francaise
Penne Marinara
Penne Pink Vodka
Baked Ziti
Stuffed Shells
Ravioli Bolognese (Meat sauce.)
Cannelloni (Cheese.)

Side Dishes

Oven Roasted Potatoes
Mashed Potatoes
O'Brien Potatoes
Home fries with onions.
Lyonnais Potatoes
Spanish onions and chicken stock.
Baked Potato
Broccoli Aglio-Olio
With roasted red peppers.
Rabe
Green Beans Almondine
Zucchini & Summer Squash Italiana
Mixed Vegetables
Baby Carrots
With dill butter.
Peas & Mushrooms

Brunch Items

Frittata (Potato and onions.)
Scrambled Eggs
French Toast
Pancakes
Home Fries
Continental (Muffins and bagels.)
Waffles
Breakfast Ham Steaks
Sausage Links
Bacon Strips
Linguica, Chorizo or Kielbasa
Eggs Benedict
Fresh Fruit Bowl
Coffee or Tea
Juices
Apple, orange, cranberry, grapefruit or tomato.
Liliana's Bellawich
Scrambled eggs with diced ham and onions served on an English muffin.

Desserts

Mini Pastries (Assorted)
Liliana's Tiramisu
Cheese Cake (Plain)
Biscotti (Home made)
Chocolate Covered Strawberries
Cannolis
Chocolate Tarts